Ingredients:
1 potato roughly 14-16 oz
2-3 tbsp of Portuguese BBQ Marinade
Steps:
1. Peel and wash potato.
2. Cut potato into long/skinny fries.
3. Add 2-3 tbsp of Portuguese BBQ marinade to fries.
4. Toss fries to mix marinade.
5. Preheat Air fryer to 375° F.
6. Cook in air fryer for 15 mins.
7. Flip fries.
8. Cook for another 5 mins.
9. Plate, serve and enjoy!
