Recipes
Honorable Mentions: Add a pinch to taste
Try it on Chinese food
Add some to rice
Dab some onto pizza
Mix it with your favorite salsa
Drizzle some over pot stickers
Throw some into a shawarma or a gyro
Spicy Portuguese Pulled Chicken Sandwich
1. Pull chicken meat from grilled chicken.
2. Toast bread.
3. Add mayo.
4. Add greens as wanted.
5. Serve and enjoy!
Spicy Portuguese BBQ Beef Burger
1. Use ground beef.
2. Add 2 tbsp of Portuguese marinade per 4 oz of ground beef.
3. Mix marinade into ground beef throughly.
4. Let marinated ground beef set at room temp for about 20 minutes.
5. Roughly shape the ground beef into 4 oz per patties
6. Use a griddle or a flat top to cook the patties.
7. Plate, serve and enjoy!
Spicy Portuguese Chicken Biryani
Serves 4-5 people Ingredients: 2 lbs of chicken, 2 cups of basmati rice, 1 medium sized yellowonion, 1.5 tbsp of oil, 3/4 cup of tomato sauce, 1 tbsp of tomatopaste, 8 oz of Portuguese BBQ Marinade, a handful of cilantro(optional) Step 1 –Preparing Chicken Skin and wash 2 lbs of chikcen. Add 8 oz of Portuguese BBQ Marinade to chicken and mix well and let stand for 20 minutes at room temp. Step 2 –Preparing Rice Wash 2 cups of Basmati rice. Soak rice for 15 minutes. Cook rice. Step 3 –Preparing Base In a pot add 1.5 tbsp of...