Recipes

Add BBQ Marinade to your favorite foods

Honorable Mentions: Add a pinch to taste

Try it on Chinese food Add some to rice Dab some onto pizza Mix it with your favorite salsa Drizzle some over pot stickers Throw some into a shawarma or a gyro

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Spicy Portuguese Pulled Chicken Sandwich

1. Pull chicken meat from grilled chicken. 2. Toast bread. 3. Add mayo. 4. Add greens as wanted. 5. Serve and enjoy!

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Spicy Portuguese BBQ Beef Burger

1. Use ground beef. 2. Add 2 tbsp of Portuguese marinade per 4 oz of ground beef. 3. Mix marinade into ground beef throughly. 4. Let marinated ground beef set at room temp for about 20 minutes. 5. Roughly shape the ground beef into 4 oz per patties 6. Use a griddle or a flat top to cook the patties. 7. Plate, serve and enjoy!

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Spicy Portuguese Chicken Biryani

Serves 4-5 people Ingredients: 2 lbs of chicken, 2 cups of basmati rice, 1 medium sized yellowonion, 1.5 tbsp of oil, 3/4 cup of tomato sauce, 1 tbsp of tomatopaste, 8 oz of Portuguese BBQ Marinade, a handful of cilantro(optional) Step 1 –Preparing Chicken Skin and wash 2 lbs of chikcen. Add 8 oz of Portuguese BBQ Marinade to chicken and mix well and let stand for 20 minutes at room temp. Step 2 –Preparing Rice Wash 2 cups of Basmati rice. Soak rice for 15 minutes. Cook rice. Step 3 –Preparing Base In a pot add 1.5 tbsp of...

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